Amul Buffalo A2 Milk 1 Ltr is a popular choice for families who prefer rich, creamy buffalo milk for daily consumption. It naturally contains A2 beta-casein protein and is a good source of calcium and protein. Produced under strict quality standards, this milk is pasteurised, hygienically packed, and delivered through a cold chain to maintain freshness.
Nutritional Value of Amul Buffalo A2 Milk
The approximate nutritional values per 100 ml are:
| Nutrient | Amount |
|---|---|
| Energy | 88 kcal |
| Total Fat | 6.0 g |
| Protein | 3.5 g |
| Carbohydrates | 5.0 g |
| Calcium | 160 mg |
Benefits of Amul Buffalo A2 Milk
- Rich in calcium to support healthy bones and teeth.
- Provides high-quality protein for daily nutrition.
- Contains 6% milk fat, giving it a naturally thick and creamy texture.
- Ideal for preparing tea, coffee, curd, paneer, kheer, rabri, and other milk-based recipes.
- Free from added preservatives, added water, and milk powder.
How is Amul Buffalo A2 Milk 1 Ltr Made?
Amul follows a carefully controlled process to ensure the milk remains fresh, safe, and nutritious.
Collection of Milk
This involves taking raw milk directly from the local cooperative farmers who rear healthy Indian water buffaloes. The milk is then cooled down to 4°C at village collection centers after collection to ensure that its quality remains intact during transportation.
Clarification
In the processing plant, the milk undergoes clarification using high-speed centrifuge clarifiers where it eliminates small physical contaminants without affecting the quality of the milk.
Pasteurization
Pasteurization involves heating the milk to about 72°C to 78°C for 15 to 18 seconds followed by fast cooling to 4°C. The heat kills all pathogenic microorganisms in the milk while maintaining its valuable nutritional components.
Standardization
The levels of fat and Solid-Not-Fat (SNF) are controlled such that fat concentration is maintained at a consistent value of 6% to 6.5%.
Homogenization
The milk is homogenized for even distribution of fat globules in the milk. This ensures that the cream does not separate and results in a smooth consistency of the product.
Packaging and Distribution
The milk undergoes automated packaging in hygienic 1-liter pouches or containers. It is stored at 4 degrees Celsius and is distributed using refrigerated trucks.
Storage Tips
- The milk should be placed in the fridge right away after purchasing it.
- It should be stored at the prescribed temperature.
- Make sure you consume it before the expiry date.
- Once opened, make sure you use it soon.
Conclusion
Amul Buffalo A2 Milk 1 Ltr packs in nutrients along with being pure and tasty naturally. With rich content of calcium and protein, and safe processing and packing method, it can be used daily for consumption as well as making tea, coffee, curd, paneer, and other Indian delicacies.
Available exclusively in Dwarka through Aap Ka Bazar for quick and convenient doorstep delivery.
