How to Use Thandai Powder: Featuring Gopal Ji Thandai & Hitkari Thandai

How to Use Thandai Powder: Featuring Gopal Ji Thandai & Hitkari Thandai

Thandai Powder is a sense of summer refreshment, tradition, and celebration of family togetherness. Whether you’re preparing it for next Holi, upcoming Maha Shivratri, or enjoying it as a refreshing drink on a hot day, Thandai drink always offers a cooling and flavourful result. But nowadays busy lifestyles can’t allow for the traditional making of thandai, that’s where Thandai Powder comes in.

In this Aap Ka Bazar blog, we’ll explore how to use Thandai Powder in various creative ways, featuring two popular and trusted brands like Gopal Ji Thanda and Hitkari Thandai.

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Thandai Powder? What’s That?

Thandai powder is a ready-to-mix blend of cool and healthy ingredients like badam, saunf, dried gulab petals, kali mirch, kharbuja beej, hari elaichi, kesar, and khaskhas. It offers both cooling and digestive properties to be a base of an ideal summer drink, which is loved by all age groups. But soaking, grinding, and blending these ingredients manually and mixing this powder with milk to create thandai is a lot of hard work.

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How to Make Traditional Thandai Using Powder

Here’s the classic method of preparing thandai using powder from Gopal Ji Thandai or Hitkari Thandai:

Ingredients:

  • 2 tbsp of Thandai powder (Gopal Ji or Hitkari)
  • 1 glass (250 ml) chilled milk
  • Sugar (if not already sweetened)
  • Ice cubes (optional)
  • Chopped nuts, rose petals, or saffron strands for garnish

Method:

  1. Take a glass of chilled milk.
  2. Add 2 tablespoons of thandai powder.
  3. Mix well using a spoon or a blender for a frothy texture.
  4. Taste and adjust the sweetness as per preference.
  5. Garnish with chopped almonds, pistachios, and rose petals.
  6. Serve immediately and enjoy the cooling effect!

Both branded thandai mixes are rich in authentic flavors and do not require additional processing.

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Gopal Ji Thanda vs. Hitkari Thandai – What’s the Difference?

When you buy grocery online in Dwarka Delhi, many platforms offer both Gopal Ji Thandai and Hitkari Thandai Powder with their fan base.

Gopal Ji Thandai Powder with up to 17% discount

  • Known for its strong saffron (kesar) and rose flavor.
  • Slightly thicker consistency and is more creamy in texture.
  • Ideal for festivals and fasting days.
  • Can be used as a base for desserts, too.

Hitkari Thandai Powder with up to 20% discount

  • More herbal and slightly spicier in flavor.
  • Contains a rich blend of traditional herbs along with dry fruits.
  • Excellent choice for daily summer use due to its cooling Ayurvedic herbs.
  • Loved by those who prefer a stronger taste of fennel, pepper, and cardamom.

Both are affordable, hygienically packed, and available with easy returns on selected online and offline stores.

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Creative Ways to Use Thandai Powder Beyond Drinks

Ready to mix thandai powder is not just limited to milk-based drinks. Let’s explore some exciting ways to include it in your summer kitchen:

1. Thandai Ice Cream

  • Mix thandai powder with sweetened condensed milk and whipped cream.
  • Freeze overnight and enjoy a refreshing fusion dessert.

2. Thandai Lassi

  • Add a spoonful of thandai powder to chilled curd or buttermilk.
  • Blend with sugar and ice for a desi-style thandai lassi.

3. Thandai Shrikhand

  • Mix thandai powder into hung curd.
  • Add powdered sugar, mix well, and refrigerate.
  • Garnish with dry fruits for a rich dessert.

4. Thandai Kulfi

  • Mix thandai powder into boiled and reduced milk.
  • Pour into kulfi molds and freeze.

5. Thandai Smoothie

  • Add thandai powder to your banana or mango smoothie.
  • Blend with milk or yogurt for a unique twist.

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Health Benefits of Thandai Powder

Whether you choose Hitakri or Gopal Ji, both thandai powders are packed with nutritional and Ayurvedic benefits:

  • Boosts immunity with ingredients like pepper and saffron.
  • Improves digestion with fennel and poppy seeds.
  • Cools the body during hot weather.
  • Rich in antioxidants and natural proteins.

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Conclusion

So, readers, you got that thandai powder is a modern kitchen essential, not just a blend of tradition and convenience. Whether you’re celebrating a summer welcoming festival, looking for a cool break after a tired, hot day, or simply craving a creamy, spiced milk drink to awaken your senses, Gopal Ji Thandai or Hitakri Thandai is the solution.

Explore the full range of thandai powders online and read their packaging before using. Aap Ka Bazar® also collected the above-mentioned information from online writing tools and the packaging of products.

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